Tributyrin ụlọ ọrụ Efine bụ b mepụtara yaDabere na njirimara anụ ahụ na nhazi nri nke teknụzụ mucosa eriri afọ, nyocha nke ụdị ngwaahịa nlekọta ahụike anụmanụ ọhụrụ, nwere ike imeju nri ngwa ngwa na mucosa eriri afọ anụmanụ, kwalite mmepe na ntozu okè nke mucosa eriri afọ, rụzie ụdị nrụgide niile nke mmebi mucosa eriri afọ kpatara, chebe ahụike eriri afọ, mee ka ọrụ nke mgbaze na ịmịkọrọ eriri afọ sikwuo ike, Ọ nwere ike igbochi necrotizing enteritis nke ọma ma melite arụmọrụ mmepụta nke anụ ụlọ na anụ ọkụkọ.

Usoro nke ọrụ nke butyric acid

A na-enweta ọtụtụ asịd abụba dị n'anụ ụlọ na ọkụkọ site na nri (nri), mana ụfọdụ asịd abụba dị mkpụmkpụ (dịka asịd butyric) anaghị adị na nri. Asịd abụba dị mkpụmkpụ, ọkachasị asịd butyric, na-arụ ọrụ dị mkpa n'ịkwado ahụike eriri afọ nke anụ ụlọ na anụ ọkụkọ, gụnyere:

1.Butyric acid bụ isi iyi ike ngwa ngwa maka idozi mmerụ ahụ eriri afọ nke anụ ụlọ na anụ ọkụkọ, nke nwere ike ire ere ngwa ngwa ma wepụta ike, kwalite uto nke akpụkpọ ahụ chorionic, ma melite ọrụ mgbochi ahụ.

2.Asịd Butyric nwere ike ibelata ọdịnaya oxygen n'ime eriri afọ, gbochie mmụba nke nje bacteria na-emerụ ahụ nke na-eri oxygen, ma kwalite mmụba nke nje bacteria bara uru dị ka nje bacteria lactic acid.

3. Butyric acid nwere ike ime ka mkpụrụ ndụ ihe nketa nke mkpụrụ ndụ ihe nketa nke eriri afọ rụọ ọrụ ma melite mgbochi ọrịa mucosa eriri afọ.

Isi mmalite na ntụnyere nke butyric acid na nri

Usoro metabolic nke butyric acid n'ime anụmanụ

Arụmọrụ na njirimara

1.Dịka isi ihe na-enye ume iku ume maka mkpụrụ ndụ epithelial eriri afọ, ọ nwere ike inye ike ngwa ngwa nye mkpụrụ ndụ epithelial eriri afọ, kwalite uto nke mkpụrụ ndụ mucosal eriri afọ nke ọma, sonye na mmezi na ndozi nke mucosa eriri afọ, ma nọgide na-enwe iguzosi ike n'ezi ihe na ọrụ nke mkpụrụ ndụ mucosal eriri afọ.

2.Ogologo eriri afọ nke villus mụbara,ebelatala omimi nzuzo , meliteoke nke elu eriri afọ villus na omimi nzuzo , namelitenhazi ọdịdị nke obere eriri afọ.

3.Belata pH nke eriri afọ, gbochie uto nke nje bacteria ndị na-akpata ọrịa dịka Escherichia coli, Salmonella na Clostridium perfringens, kwalite mmụba nke nje bacteria bara uru nke nje bacteria lactic acid, na-achịkwa nguzozi microecological nke anụ ụlọ na anụ ọkụkọ

4.Mee ka ihe mgbochi nje na-apụta ìhè na mucosa eriri afọ, mee ka anụ ụlọ na anụ ọkụkọ nwee ike igbochi nrụgide na mgbochi ọrịa, belata mbufụt eriri afọ na ọrịa ndị ọzọ..

Foto nke 1Mmetụta nke triglyceride na sodium butyrate a kpuchiri na uru kwa ụbọchị nke broilers nwere nku ọcha

Nsonaazụ gosiri na ma e jiri ya tụnyere otu ndị na-achịkwa, mmụba kwa ụbọchị nke broilers ọcha nwere nku mụbara nke ukwuu site na itinye ha.tributyrin, nsonaazụ ya dịkwa mma karịa nke otu sodium butyrate a kpụchara akpụcha

Foto nke 2 Mmetụta nke triglyceride na sodium butyrate a kpụchara akpụ na microflora eriri afọ nke broilers

Nsonaazụ gosiri na ma e jiri ya tụnyere otu njikwa, na-agbakwụnyeTributyrin nwere ike ibelata ọnụọgụgụ escherichia coli n'ime eriri afọ nke broilers, ma mee ka ọnụọgụgụ nje bacteria lactic acid dịkwuo elu nke ukwuu, mmetụta ya dịkwa mma karịa nke otu sodium butyrate a kpụchara akpụ.

Mmetụta nke triglyceride na sodium butyrate na uto na ọnụego afọ ọsịsa nke Piglet

Nsonaazụ gosiri na, dịka nsonaazụ nke ọgwụ nje, triglyceride nwere ike ime ka uru nke piglets kwa ụbọchị dịkwuo elu site na 11% ~ 14%, belata oke nri na anụ site na 0.13 ~ 0.15, ma belata ọnụego afọ ọsịsa nke piglets nke ukwuu, nke ka mma karịa otu sodium butyrate.

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