Potassium diformate na-eje ozi dị ka ihe mgbakwunye nri akwụkwọ ndụ akwụkwọ ndụ na aquaculture, na-eme ka ọrụ ugbo na-arụ ọrụ nke ọma site n'ọtụtụ usoro dị ka ihe na-egbu egbu, nchebe eriri afọ, nkwalite uto, na nkwalite ogo mmiri.

Ọ na-egosiputa mmetụta ndị a ma ama na ụdị dị ka shrimp na kukumba oké osimiri, na-edochi ọgwụ nje iji belata ọrịa ma melite ọnụego ndụ.

Isi usoro eji eme ihe:
Potassium dicarboxylate (usoro kemịkalụ HCOOH · HCOOK) bụ nnu acid organic, na ntinye ya na aquaculture dabere na usoro sayensị ndị a:
Ọgwụ nje antibacterial dị mma:Mgbe ịbanye n'ime tract digestive, a na-ahapụ formic acid, na-abanye n'ime cell membrane nke nje bacteria dị ka Vibrio parahaemolyticus na Escherichia coli, na-akpaghasị ọrụ enzyme na ọrụ metabolic, na-eduga na ọnwụ nje. Ihe

Nlekọta ahụike eriri afọ:Belata uru pH intestinal (ruo 4.0-5.5), na-egbochi ịba ụba nke nje bacteria na-emerụ ahụ, na-akwalite uto nke nje bacteria bara uru dị ka nje bacteria lactic acid, kwalite ọrụ mgbochi eriri afọ nke eriri afọ, ma belata enteritis na "eriri eriri afọ". Ihe
Na-akwalite nnabata nri: Mpaghara acidic na-eme ka enzymes digestive dị ka pepsin na-arụ ọrụ, na-eme ka nrụpụta protein na ịnweta (dịka calcium na phosphorus) kewapụta na absorption, ebe ion potassium nwere ike ịkwalite nguzogide nrụgide.

Ihe
Iwu ịdị mma mmiri: Mebie nsị nri fọdụrụnụ, belata nitrogen amonia na nitrite n'ime mmiri, mee ka uru pH guzosie ike, ma melite gburugburu ebe obibi mmiri.

Mmetụta ngwa n'ezie:
Dabere na data bara uru nke shrimp, kukumba mmiri na ụdị ndị ọzọ, potassium formate nwere ike iweta uru ndị a dị mkpa:

Nrụmọrụ uto emelitere:

Ọnụ ọgụgụ ịdị arọ nke shrimp mụbara site na 12% -18%, na usoro ọmụmụ na-ebelata site na ụbọchị 7-10;

Ọnụ ọgụgụ dị ukwuu nke kukumba oké osimiri abawanyela nke ukwuu.

Ihe
Mgbochi na njikwa ọrịa: belata ọnụ ọgụgụ ọrịa vibrio na ọrịa ntụpọ ọcha, mee ka ọnụọgụ ndụ nke oporo mụbaa site na 8% -15%, ma belata ọnwụ nke kukumba oké osimiri bu ọrịa Vibrio na-egbuke egbuke. Ihe
Nkwalite arụmọrụ nri: Melite ọnụego ntughari nri, belata mkpofu, belata nri shrimp na oke anụ site na 3% -8%, wee bulie ọnụọgụ nri ọkụkọ site na 4% -6%. Ihe
Mmelite ogo ngwaahịa:Mmụba nke mọzụlụ oporo na-abawanye, ọnụọgụ nrụrụ na-ebelata, na nchịkọta nke ogige ekpomeekpo ka mma.

Ojiji na usoro onunu ogwu:
Iji hụ na arụmọrụ kachasị, ọ dị mkpa itinye akwụkwọ na sayensị:
Tinye njikwa ọnụọgụ:
Ogbo omenala: 0.4% -0.6% nke ngụkọta ego nri.
Oge dị elu nke ọrịa: nwere ike ịbawanye ruo 0.6% -0.9%, na-adịgide adịgide maka ụbọchị 3-5. Ihe
Ngwakọta na Nchekwa:
Ịnabata "usoro ịgbatị nzọụkwụ site na nzọụkwụ" iji hụ na agwakọta otu ma zere itinye uche na mpaghara oke.

Chekwaa na ebe dị jụụ na nkụ (iru mmiri ≤ 60%), zere kọntaktị na ihe alkaline. Ihe
Ojiji na-aga n'ihu:

Tinye ihe niile iji jikwaa nguzozi microbiota gut, jiri nwayọọ nwayọọ weghachi usoro onunu ogwu mgbe nkwụsịtụ gasịrị.